Tuna Rice And Veggie Bake Photo
Budget Friendly Rice Dishes Rice Seafood

Tuna Rice And Veggie Bake

Chef
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Tuna Rice And Veggie Bake Photo

Tuna Rice And Veggie Bake

Florence
Print Recipe Pin Recipe
Course Side
Cuisine American
Servings 4

Ingredients
  

  • 1 bag 16 oz frozen mixed vegetables
  • 1 cup mayonnaise
  • 1/4 cup sour cream
  • 3 cups cooked rice
  • 1/2 cup diced green pepper
  • 1/4 cup diced onion
  • 2 teaspoons dried dill
  • 1 can 12 oz white tuna in water, drained
  • 2 Tablespoon butter
  • 1 cup bread crumbs

Instructions
 

  • Preheat oven to 375°F
  • Lightly Grease 2 quart baking dish.
  • Mix together vegetables, mayonnaise, sour cream, cooked rice, green pepper, onion and dried dill.
  • Mix in Tuna.
  • Place in Greased baking dish.
  • In a small saucepan, melt the butter, add the bread crumbs and heat just until combined, then spoon on top of the tuna mixture in baking dish.
  • Bake (uncovered) in oven for 30 minutes or until hot and lightly browned on top and around the edges.

Chef