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Sweet Cornbread
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Sweet Cornbread
Ingredients
- 1 Cup Bread Flour
- 1 Cup Yellow Cornmeal
- 2/3 Cup Sugar
- 3 1/2 tsp Baking Powder
- 1 Egg
- 1 Cup Milk
- 1/3 Cup Vegetable Oil
Instructions
- Mix all ingredients together.
- Grease round 9 inch pan.
- Preheat 400 degree F and back for 20 to 25 minutes.