Summer Chicken Salad

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Summer Chicken Salad

Chef July 12, 2014May 3, 2023

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Summer Chicken Salad

Florence

Course Sandwiches

Cuisine American

Ingredients

2 Cooked Chicken Breast
1/8 tsp. Celery Salt
1/4 Cup Mayo
4 Fajita Tortilla Shells

Instructions

In food processor chop chicken breasts.
Add celery salt and mayo.
Spread evenly on tortillas.

Tagged Barbecue chicken, chicken, Mayonnaise, Meat, Poultry

Chef