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Snickerdoodles

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Snickerdoodles

Florence
Print Recipe Pin Recipe
Course Dessert
Cuisine American

Ingredients
  

  • 1 cup shortening or butter
  • 1 1/2 cups white sugar
  • 2 eggs
  • 2 3/4 cups flour
  • 1 teaspoon baking soda
  • 2 teaspoons cream of tartar
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • **Cinnamon Sugar**
  • 2 tablespoons white sugar
  • 2 teaspoons ground cinnamon

Instructions
 

  • Preheat oven to 400°F
  • Mix together shortening, and sugar until smooth.
  • Add in eggs and vanilla, mix well.
  • Combine all dry ingredients.
  • Mix all ingredients together, except Cinnamon Sugar ingredients.
  • Make cinnamon sugar.
  • Roll out balls of dough, approximately 2 inch size and roll in cinnamon sugar.
  • Place on well grease cooking sheet.
  • Bake for 8 to 10 minutes.