Cooking Recipes Cupcakes

Mini Cheesecakes

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This is great if you are having a few friends over for wine.  Making these is quick and easy.  My favorite pie topping is strawberries.

 

Mini Cheesecakes

Florence
Print Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 24

Ingredients
  

  • Nilla Wafers
  • 3 Packages of Cream Cheese
  • 3 Eggs
  • 1 Cup Sugar
  • 1 teaspoon Vanilla
  • Your Favorite Pie Topping

Instructions
 

  • Take Cream Cheese out of refrigerator about an hour before you want to make this recipe to make it easier to work with the Cream Cheese.
  • Put all 3 packages of cream cheese in a large mixing bowl and add one egg and put mixer on low. Add eggs in one at a time until completely mixed.
  • Add vanilla and sugar.
  • Place 1 Nilla Wafer in to foiled cupcake lined cup cake tins.
  • Fill to approximately 2/3 full.
  • Preheat oven to 350°F.
  • Bake for 20 Minutes

3 Packages of Cream Cheese
3 Eggs
1 Cup Sugar
1 teaspoon Vanilla

Chef