Breads Cooking Recipes

Herbed French Bread

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Herbed French Bread

Florence
Print Recipe
Course Breads
Cuisine American

Ingredients
  

  • 1/4 cup butter
  • 2 tablespoons olive oil
  • 1 clove garlic -- minced
  • 3 tablespoons grated Parmesan cheese
  • 2 tablespoons fresh chives -- chopped
  • 1 teaspoon Dijon mustard
  • 1 8 ounce loaf french bread -- cut bread to 3/4 in thick

Instructions
 

  • Melt butter and heat oil in sauce pan.
  • Saute Garlic in oil and butter.
  • Remove from heat.
  • Add Parmesan cheese, chives and mustard and stir until creamy.
  • Spread mixture on bread.
  • Place on greased baking sheet.
  • Bake at 400F degrees for 7 minutes.

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