Cooking Recipes Dip

Feta Bean Dip

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Purely Perfect Feta Bean Dip

Florence
Print Recipe
Course Dip
Cuisine American

Ingredients
  

  • 1 - 15 oz can Navy beans drained and rinsed well
  • 1/2 cup plain yogurt
  • 1/4 cup sour cream
  • 1/2 cup crumbled feta cheese
  • 1 Tbsp lemon juice
  • 1 garlic clove grated
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • dash cumin
  • 3/4 cup fresh herbs your choice mixture of parsley, dill, and chives

Instructions
 

  • Blend together all in food processor until smooth
  • Place in serving bowl, cover and refrigerate for 30 to 60 minutes.
  • Server with vegetables.

 

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