Easy Green Veggie Fried Rice
Easy Green Veggie Fried Rice
Ingredients
- 2 cups cooked rice
- 1 Tbsp vegetable oil
- 1/2 cup frozen broccoli florets thawed and drained
- 1/2 cup frozen peas thawed and drained
- 3 tsp soy sauce
- 2 tsp sesame oil
- 1/2 cup chopped fresh green onions including tops
Instructions
- Put a large heavy skillet over medium heat, add vegetable oil and heat well, then add rice, stirring until light golden in color.
- Add in the broccoli and peas, stir and cook until vegetables are tender, about 3 minutes.
- Add the soy sauce, sesame oil, and green onions, stir until ingredients are all hot.