Relish

Corn Jicama Relish

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Corn Jicama Relish

Florence
Print Recipe
Course Relish
Cuisine Mexican

Ingredients
  

  • 1/2 cup corn kernels frozen kind, thawed and drained
  • 1 cup finely diced jicama
  • 1 cup finely diced Roma tomato
  • 1/4 cup finely diced sweet bell pepper
  • 2 Tbsp chopped ripe olives
  • 2 Tbsp apple cider vinegar
  • 1 Tbsp picante salsa roja, or salsa verde
  • 2 Tbsp olive oil

Instructions
 

  • In a glass bowl, mix all the ingredients together.
  • Cover bowl and let sit on kitchen counter for 1 to 2 hours, stirring occasionally.