Category: Cooking Recipes
A 12-15 lb turkey will feed approximately 10-12 people. If you like to cook a larger turkey, adjust the ingredients accordingly.
In the last decade, we have become increasing aware of a condition called ‘gluten sensitivity.’ An organization called the National Foundation for Celiac Awareness (NFCA) has helped in spreading the word to the general public. Many consumers were unaware of this condition until they themselves, or someone they love, went through the arduous process […]
What do you do when a meal is finished? Most of us wash the dishes and wrap up the leftovers, but what happens to the leftover portions not eaten? Do they get consumed later or do they sit in the refrigerator until they start to smell and you finally throw them out? If you tend […]