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Bacon, Egg, And Cheese Bagel

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Bacon, Egg, And Cheese Bagel

Florence
Print Recipe
Course Breakfast
Cuisine Amerian
Servings 1

Ingredients
  

  • 1 bagel
  • 2 eggs
  • 2 slices of bacon
  • 2 slices of cheese

Instructions
 

  • Cook bacon until crisp.
  • Toast bagel.
  • Fry eggs in bacon grease. When 1/2 way cooked pop yolk and turn over.
  • When is eggs are almost cooked place a piece of cheese on each egg to melt.
  • Take toasted bagel and add 1 egg/cheese on bottom.
  • Place 4 slices of bacon in the middle (2 slices of bacon in 1/2).
  • Then add other egg on the top.
  • Enjoy !