Apple Cakes
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Apple Cakes

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Apple Cakes

Apple Cakes

Florence
Print Recipe Pin Recipe
Course Dessert
Cuisine American

Ingredients
  

  • 2 cups Sugar
  • 2 each EGGS
  • 1 cup Vegetable oil
  • 2 1/2 cups Flour
  • 1 teaspoon Salt
  • 1 teaspoon Baking soda
  • 1 teaspoon Cinnamon
  • 1 teaspoon Vanilla
  • 1 cup Walnuts; chopped optional
  • 4 cups Apples; diced
  • 1 bag Butterscotch chips optional

Instructions
 

  • Mix together sugar, eggs and oil.
  • Slowly add all ingredients to mixture except apples.
  • When well mixed, fold in diced apples.
  • Pour into 12x9 pan and sprinkle with butterscotch chips.
  • Bake at 350 for 50 minutes.