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Albacore Asian Stir Fry

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Albacore Asian Stir Fry

Florence
Print Recipe
Course Main
Cuisine Asian
Servings 4

Ingredients
  

  • 2 - 5 oz . cans white albacore tuna packed in water
  • peanut oil
  • 1 small sweet onion cut into thin strips
  • 2 garlic cloves minced
  • 1 - 16 oz bag frozen stir-fry vegetables
  • 2 Tbsp soy sauce
  • 1 lemon juiced
  • hot cooked brown rice for serving

Instructions
 

  • Drain Tuna.
  • Heat oil in a skillet until very hot.
  • Add the onion and garlic and stirring quickly for approximately.
  • Add frozen vegetables and cook, stirring until vegetables soften, about 3 to 5 minutes.
  • Cook on a high of heat as possible, but do not burn.
  • When vegetables are tender, stir in the soy sauce, lemon juice, add the albacore.
  • Remove from the heat, and stir gingerly to combine.
  • Serve over hot cooked brown rice.

 

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