Steak On A Stick
Steak On A Stick
Ingredients
- 4 eye of round steaks
- 1 small can crushed pineapple -- in heavy syrup
- 1/2 cup teriyaki sauce
- 1 cup vermouth -- sweet or dry
Instructions
- Cut meat in to strips.
- Mix pineapple, teriyaki sauce and vermouth.
- Pour over meat.
- Cover and marinate meat overnight.
- Put meat on skewers.
- Grill to your desired wellness.